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Tuesday, June 8, 2010

Cleaning

Ellen Says: Right now, your hands could be carrying germs – thousands of them. They're invisible, and can easily spread onto food, making you and your loved ones ill.

Stop the invasion before it's too late! Keep yourself and your kitchen clean by washing and drying your hands thoroughly:

•before preparing food
•after touching raw food, especially meat
•after going to the toilet

Make sure you keep worktops, chopping boards and utensils clean. If they’ve been touched by raw meat, poultry or eggs, you'll need to wash them thoroughly.

Don't forget to change dish cloths and tea towels regularly. They may look clean, but they're the perfect place for germs to breed. Don't let the germs win!

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